Mini Bindi Croissant

Description

Case format

• Units per case: 150
• Unit weight: 0.88 oz (0.06 lb)
• Net weight per case: approx. 8.2 lb (calculated, excludes packaging)
• Item code: 600

Preparation

These products are frozen, ready to bake.

• Do not defrost: bake straight from frozen
• Bake at 360-375°F for about 20 min
• Let cool down for 15 min before serving

Ordering

Sold by the case to foodservice and retail accounts, with delivery across Tampa Bay, St Petersburg, Sarasota, Venice and Orlando.