Artisan French Baguette with Bags
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A traditional baked baguette with a crispy artisan-style crust and airy, moist interior – a versatile bakers’ favorite and great sandwich carrier.
Description
A traditional baked French baguette with a crisp artisan-style crust and an airy, moist interior, supplied with bags. Par-baked, it is finished in a few minutes in the oven for sandwiches, bread service or resale. 32 per case, delivered wholesale across Florida.
Case format
- Units per case: 32
- Unit weight: 13.2 oz (0.82 lb)
- Net weight per case: approx. 26.4 lb (calculated, excludes packaging)
- Item code: 52756
Preparation
These products are frozen and par-baked.
- Let the products defrost on a tray for 20-30 minutes
- Bake at 375°F for 5-8 min
- Let cool down for 15 min before serving
Ordering
Sold by the case to foodservice and retail accounts, with delivery across Tampa Bay, St Petersburg, Sarasota, Venice and Orlando.
Additional information
| Weight | 0.82 lbs |
|---|---|
| Units per case | 32 |
